Sugar Free Food

Tweeddale's NZ Manuka Honey

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Discover the Pure Essence of New Zealand with Tweeddale's Manuka Honey UMF 5+, Offered by Sugar Free Food

Experience the exceptional quality of Tweeddale’s Manuka Honey UMF 5+, proudly brought to you by Sugar Free Food. Friend's of the family, as one of New Zealand’s premier honey producers, Tweeddale's commitment to purity and tradition ensures that every jar we offer contains the finest, most potent Manuka honey.

What Makes Tweeddale’s Manuka Honey UMF 5+ Special? Sourced directly from one of the largest family-owned beekeeping operations in New Zealand, Tweeddale's Manuka Honey UMF 5+ is independently tested and certified, guaranteeing at least 83 mg/kg of methylglyoxal (MGO). This natural compound gives Manuka honey its renowned health benefits. Each batch is a testament to the quality and authenticity, proudly reflected in their UMFHA License 2992.

Why Choose UMF Certified Honey? UMF certification is your assurance of the purity and unique qualities of Manuka honey, measuring key natural markers like leptosperin and DHA. This grading system ensures that you receive a product that is not only delicious but also genuinely beneficial to your health.

A Tradition of Excellence Brought to You by Sugar Free Food From the vast, untouched landscapes of New Zealand straight to your pantry, Sugar Free Food is thrilled to share Tweeddale’s rich beekeeping heritage. Whether you're enjoying a spoonful for wellness or gifting it to someone special, Tweeddale’s Manuka Honey UMF 5+ is perfect for those who appreciate the finest natural products.

Explore the taste and therapeutic benefits of this exquisite honey and feel the difference that genuine commitment to quality makes.

Learn more at Tweeddales Honey.

Allergen Statement

Honey is a wonderful natural product, but like many foods, it may not be suitable for everyone. If you have allergies to pollen or bee products, please enjoy cautiously. Honey should not be given to infants under one year old. If you're unsure about honey allergies, consulting a healthcare professional may be helpful.


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    Low calorie
    Low glycemic
    Sugar Free
    Gluten Free
    Dairy Free
    Non GMO
    Diabetic friendly

    Our Mission

    • Natural

      To meet our customer's needs we source natural ingredients and avoid the synthetic or artificial sweeteners that are often hidden by their number.

    • Low Cal/No Cal

      To ensure our customers get the best of "sweet and healthy" we guarantee that our products are all Low or No (Zero) Calorie.

    • Healthy

      We guarantee that our products contain no refined sugar and are suitable for customers seeking healthy diet choices.

    • Sustainable

      We promise to deliver our product as sustainably as possible in terms of processing, shipping and packaging.


    What is your Refund Policy?

    Unfortunately when things don't go to plan refunds or credits may be granted (if applicable). The following are such scenarios:

    Incorrect products delivered Damaged or missing products  Poor quality or missing ingredients Delivery errors out of the customer’s control

    Sugar Free Food shall do our best to respond to refund requests immediately, however please note that refunds or credits will not be processed for accidental orders or change of mind. 

    What is Stevia?

    The stevia plant originates from South America where the leaves of the plant  have been used for hundreds of years to sweeten food. Interestingly it was also used medicinally to treat burns and stomach problems.

    Today only the sweetest part of the plant is used creating a natural sweetener that is many times sweeter than sugar.

    Its a great modern day crop, only using about one fifth of the land required to grow sugar and much less water.

    It has been shown to be useful in lowering blood pressure and other studies have shown that it could be useful in treating type 2 diabetes.

    Stevia has zero calories. And little to no effect on blood glucose, insulin levels. 

    Learn more about Stevia here:

    What is Xylitol?

    Xylitol is naturally occurring in small amounts in many fruits and vegetables, we even produce small amounts in our bodies during normal metabolism. It is not an artificial sweetener.

    It is usually produced from handpicked corn cobs or from the bark of Birch trees, corn cobs generally being the more sustainable environmentally friendly option.

    Xylitol is about the same sweetness as sugar but with 40% less calories. It has a fresh sweetness with no after taste. It has a very low Glycemic index of between 7 -11 compared with sugar at 65 and doesn’t spike blood sugar levels. Therefore it's a great choice for diabetics.

    Xylitol is an excellent alternative to sugar particularly for those interested in weight loss, diabetes, tooth care and general health.

    Quite the opposite of sugar, Xylitol reduces our risk of tooth decay. Instead of feeding the bad bacteria in our mouths it starves them by reducing our mouths acidity. Xylitol helps prevent dental cavities, plaque build-up and gum disease. Many tooth pastes are now available containing Xylitol. 

    Excessive consumption of Xylitol can have a laxative effect for some people, so make sure to take it in small amounts first. One study we found suggests that for a typical 60kg female up to 142 grams of Xylitol is fine with no side effects of the laxative kind (reference).

    Xylitol can be harmful to dogs so please don’t feed it to your four legged friends. Here is an FAQ on this subject from a New Zealand vet. 

    Learn more about Xylitol here: <-- check it out, it is really fascinating!!